Deep in the heart of South Philadelphia’s Passyunk Avenue, alongside the newer, trendier establishments, is Marra’s. It’s an old school, Italian restaurant in the tradition of Ralph’s, Villa di Roma and Dante and Luigi’s. Many visitors and celebrities from out of town have dined here through the years.
Perhaps its claim to fame is that Marra’s has been in business and serving pizza since 1927. That’s before any current Philadelphia restaurant (including Tacconelli’s, which is older but did not start making pizza until the 1940s). Continue reading